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01-30-2005, 02:55 PM
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#1 (permalink)
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Veteran Member
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Location: oklahoma
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favorite food
What is your favorite food? foreign food?
i like pancakes and indian food.
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01-30-2005, 03:04 PM
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#2 (permalink)
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Founder
Join Date: Jul 2004
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Steak.
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01-30-2005, 04:17 PM
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#3 (permalink)
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Moderator
Join Date: Oct 2004
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seafood is my fav. shrimp, lobster, crab, fish, scallops. I can live on it and never get bored of it.
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01-30-2005, 06:34 PM
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#4 (permalink)
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DA I've always wanted to try indian food!
My fav is tex mex and Greek
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01-30-2005, 06:54 PM
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#5 (permalink)
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you have never had indian food? It is very good. Indians have invented some great things like the kama sutra...kidding, but yeah indian food is good because it can be sweet or it can be so spicy that you cry, or somewhere in between.
mmm steak, and that goes good with seafood....i like food.
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01-30-2005, 09:01 PM
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#6 (permalink)
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Founder
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Try your steak Chicago, nothing better, practically melts in your mouth.
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01-30-2005, 09:10 PM
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#7 (permalink)
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cattle states have the best steak, oklahoma def has good steak.
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01-30-2005, 09:11 PM
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#8 (permalink)
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Founder
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Chicago is a means of cooking the steak, not where it comes from ;-)
The best ribs, steak, corn, etc., that I've ever had was at a Customers house in Waterloo Iowa.
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01-30-2005, 09:20 PM
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#9 (permalink)
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oh...never heard of that.
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01-30-2005, 10:08 PM
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#10 (permalink)
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Moderator
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The secret to cooking a really good tender steak is to not turn it over more then once while cooking. Tender and juicy everytime!
another secret is not to use salt on any meat that you cook. salt toughens up the meat. add the salt when it's on your plate instead.
I love steak too. hubby's not too crazy about beef except for hamburger so I don't cook steak too often. He'll eat it when i do cook it but he doesn't really like it much.
Nothing beats a good porterhouse steak on the BBQ! YUMMY!!
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01-30-2005, 10:36 PM
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#11 (permalink)
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Founder
Join Date: Jul 2004
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I only flip my steak once and it's tender as can be. I like my steak bloody so I put butter on it, the butter melts and flames up the bbq singing the outside. Leave it for a minute max then flip, nice tender, juicy steak, almost melts in your mouth.
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01-31-2005, 09:29 AM
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#12 (permalink)
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Retired
Join Date: Sep 2004
Location: Florida, USA
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I didn't know that about the salt on steak Star.....great tip!
I prefer seafood or Chinese or a combination of both.
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01-31-2005, 06:39 PM
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#13 (permalink)
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Founder
Join Date: Jul 2004
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Mmmn seafood and chinese.
That reminds me, I have leftovers in the trunk of my car.
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01-31-2005, 06:48 PM
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#14 (permalink)
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Veteran Member
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why do you store food in the trunk?
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01-31-2005, 07:02 PM
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#15 (permalink)
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HEY great tips star and Duke I make horrid steak I try real hard but it never comes out right. any tips on Broiling steak? I don't have a grill :?
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